The Harbour Room located upstairs at the Royal Melbourne Yacht Squadron on St Kilda's foreshore, with remarkable views of Port Phillip Bay and St Kilda pier is now in operation. December dates for end of year celebrations and 2009 are available!
With a history of over 120 years the Harbour Room is now in the confident hands of food&desire, under the creative direction of Asaf Smoli, Leigh Worcester and John van Haandel (The Prince, Circa & Byron Bay Hotel), food&desire is one of Melbourne's renowned caterers.
Following the success of 'Carousel' on Albert Park Lake, the Harbour Room is the latest venue added to their portfolio. This iconic venue has undergone major interior developments designed by Chris Connell, transforming the upstairs room into 300 squared meters of sophisticated events space accommodating from 50 to 400 guests. A unique blend of stylish, contemporary high quality furnishings offer a distinguished atmosphere, all contributing to the beachfront venue. For event enquiries please contact (03) 9534 1300 or info@theharbourroom.com